Eating out in London Bayswater June 2023
Visitors and locals alike in London know that there’s more to the city than Big Ben and the London Eye. One such attraction is Bayswater, a charming district nestled between the bustling activity of Kensington Gardens and the serene waters of the Grand Union Canal. Filled with gorgeous architecture, cosmopolitan energy, and an impressive array of world-class dining establishments, Bayswater has grown into a culinary hot spot. But where should one dine in Bayswater and its surrounding areas? And should you consider splitting the bill on a romantic date? Let’s embark on this gastronomic journey together.
The Ledbury
A cornerstone of London’s fine-dining scene, the two-Michelin-starred Ledbury in nearby Notting Hill provides an unforgettable culinary experience. Head Chef Brett Graham combines the best British ingredients with his expert touch, crafting innovative dishes that never fail to impress. This isn’t just a meal, but a culinary journey through the British Isles’ terroir. While dining at The Ledbury might be a significant investment, it’s worth every penny.
Dishoom Kensington
A stone’s throw away from Bayswater, you’ll find Dishoom Kensington. An homage to the old Irani cafés of Bombay, Dishoom offers an intoxicating blend of flavors. Whether you’re going for their legendary breakfast naan rolls or their succulent black daal, a meal here is certain to delight. Its charming Bombay-style decor and buzzing atmosphere make it a must-visit for food lovers.
Hereford Road
A beloved local gem in the heart of Bayswater, Hereford Road specializes in simple, hearty, and impeccably prepared British cuisine. Chef Tom Pemberton, a St. John alum, is renowned for his focus on nose-to-tail eating. The menu changes daily, but expect options like ox heart with chips and horseradish or braised rabbit with mustard and pickles.
Gold Mine
Renowned for serving some of London’s best Cantonese-style roast duck, Gold Mine is a haven for Chinese cuisine lovers. This Bayswater mainstay’s menu is extensive, but the star of the show is undoubtedly the crispy, juicy roast duck. The bustling atmosphere and straightforward decor keep the focus on the food.
Now that we’ve whetted your appetite with Bayswater’s best dining options, let’s tackle a topic that often sparks a debate: should you split the bill on a romantic date?
Who pays?!
Whether or not to split the bill can depend heavily on personal preference, cultural background, and the specific dynamics of a relationship. However, in the early stages of dating, many still adhere to traditional norms where the person who initiates the date pays. This can be seen as a sign of goodwill and can set a positive tone for future interactions.
That being said, the modern dating landscape has shifted towards a more egalitarian approach. Splitting the bill—also known as “going Dutch”—is widely accepted, especially amongst younger generations. It can indicate mutual respect and independence within the relationship.
If you’re in a more established relationship, the key is communication. It’s important to discuss and decide on a system that works for both parties. Some couples choose to take turns paying, others split the bill, and some base it on the income disparity within the relationship. The main goal is to ensure that both parties feel comfortable and equitable in the arrangement.
In conclusion, dining in Bayswater and its surrounding areas offers a plethora of tantalizing choices, ranging from exquisite Michelin-starred experiences to comforting local fare. As for the art of splitting the bill, remember that there is no universal right or wrong—it ultimately depends on the individuals.
Read the following article about dating in London, if you want more ideas or alternatives.